Three Berry Scones
2 Tbsp, chilled and cut into small pieces
frozen unsweetened mixed berries
- Preheat oven to 400ºF. Line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, sugar, baking powder and salt. Mix in butter until mixture is size of fine crumbs. Stir in buttermilk, then berries.
- On a prepared baking sheet, shape dough into two 7-inch circles. Cut each into 6 wedges; coat with butter-flavoured cooking spray.
- Bake until cooked through and golden, about 20 minutes. Yields one wedge per serving.