Tex-Mex shrimp rolls
4
Points®
Total time: 15 min • Prep: 10 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
For more luxurious rolls, substitute cooked lobster meat for the shrimp.
Ingredients
Cooked frozen shrimp
1 pound(s)
Scallions
3 medium
Fat free salsa
¼ cup(s)
Reduced calorie mayonnaise
¼ cup(s)
Table salt
¼ tsp(s)
Light wheat hot dog bun
4 item(s)
Cilantro
3 tbsp(s)
Instructions
1
Toss shrimp, scallions, salsa, mayonnaise, and salt in a medium bowl. Fill rolls with shrimp mixture and sprinkle with cilantro.
2
Serving size: 1 filled roll
People Also Like
Join the #1 doctor-recommended weight-loss program*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programs to patients.