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Strawberry Cheesecake Shots

4
Points® value
Total Time
21 min
Prep
20 min
Cook
1 min
Serves
16
Difficulty
Easy
These no-bake mini cheesecake parfaits are too cute for words. If you don't have shot glasses, layer the ingredients in egg cups or small paper cups instead.

Ingredients

Light cream cheese

8 oz, softened

Fat-free vanilla yogurt

⅓ cup(s)

Powdered sugar (confectioner's)

¼ cup(s)

Fat-free skim milk

¼ cup(s)

Fresh lemon juice

2 tsp(s), or tot taste

Lemon zest

2 tsp(s), or to taste (plus extra for garnish)

Fat free whipped topping

1 cup(s)

Salted butter

1 tbsp(s)

Graham cracker crumbs

1 cup(s)

Table salt

1 pinch(es)

Strawberries

16 medium, quartered

Instructions

  1. In a large bowl, beat together the cream cheese, yogurt, powdered sugar, milk, lemon juice and lemon zest; fold in whipped topping until just combined.
  2. Place butter in a small microwave-safe bowl; microwave until melted. Add graham cracker crumbs and salt; gently mix to combine.
  3. Line up sixteen 2-oz shot glasses on a work surface; layer each one with 1 tablespoon crumb mixture, a heaping 3 tablespoons cheese mixture and 1 quartered strawberry. serve or refrigerate until ready to use.
  4. Yields 1 per serving.

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