Steak with Tomato Salsa
3
Points® value
Total Time
35 min
Prep
20 min
Cook
15 min
Serves
4
Difficulty
Easy
This festive salsa can be made even more colourful by using a variety of tomatoes — heirloom, yellow, orange, plum and many more.
Ingredients
Cherry tomatoes
1¼ cup(s), or 10 average
Onion
½ medium, red, chopped
Jalapeño pepper
1 medium, minced
Fresh lime juice
1 tbsp(s)
Cilantro
¼ cup(s), chopped
Cooked frozen yellow corn
½ cup(s)
Table salt
¼ tsp(s)
Garlic
2 clove(s), large
Table salt
½ tsp(s)
Cumin seeds
½ tsp(s)
Black pepper
¼ pinch(es)
Uncooked lean trimmed sirloin beef
1 pound(s), cut 1-inch thick