
Steak and Eggs
3 - 5
PersonalPoints™ per serving
Total Time
10 min
Prep
5 min
Cook
5 min
Serves
4
Difficulty
Easy
Here’s a speedy version of a diner favourite. Just go to the deli counter and buy rare roast beef—ask for it sliced extra thick.
Ingredients
Raw egg(s)
4 large
Egg white(s)
4 egg white(s), large
Club soda
1½ fl oz, 2 Tbsp
Deli style roast beef slice(s)
8 oz, thickly sliced*
Table salt
⅛ tsp(s), or to taste
Black pepper
⅛ pinch, freshly ground, or to taste
Steak sauce
3 tbsp(s)