Photo of Spinach and Feta Sauté by WW

Spinach and Feta Sauté

2
2
2
SmartPoints® value per serving
Total Time
22 min
Prep
15 min
Cook
7 min
Serves
4
Difficulty
Easy
This Greek-inspired side dish is perfect for any meal.

Ingredients

olive oil

2 tsp

uncooked onion(s)

1 medium, finely chopped

chopped frozen spinach

20 oz, thawed and squeeze dried

table salt

¼ tsp

black pepper

¼ pinch

reduced-fat feta cheese

3 oz, crumbled

Instructions

  1. In a large skillet, heat oil over medium heat. Add onion and cook, stirring frequently, until just golden, about 3 minutes.
  2. Add spinach, salt and pepper, stirring to combine. Cook until heated through, about 3 minutes; stir in feta. Yields about 1/2 cup per serving.

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