Photo of Spicy Szechuan Turkey Wraps by WW

Spicy Szechuan Turkey Wraps

5
Points® value
Total Time
25 min
Prep
15 min
Cook
10 min
Serves
4
Difficulty
Easy
We've teamed up this spicy turkey sausage mixture with crunchy iceberg lettuce leaves. They're a great way to wrap up food, minus the fat.

Ingredients

Uncooked turkey sausage

1 pound(s), casings removed

Spiced seasoning mix

1 tbsp(s)

Slivered almonds

½ tbsp(s), toasted

Soy sauce

3 tbsp(s)

Canned water chestnuts

8 oz, drained and diced

Lettuce

8 leaf/leaves, large, use large iceberg leaves

Instructions

  1. Cook sausage in a nonstick skillet, breaking it up as it cooks, about 8 minutes. Stir in spiced seasoning mix, water chestnuts, almonds and soy sauce; heat for 1 minute.
  2. To eat, spoon 1/2 cup sausage mixture onto a lettuce leaf. Wrap envelope-style and enjoy. Yields 2 wraps per serving.