Spicy French 'Fries'
0
Points®
Total time: 32 min • Prep: 7 min • Cook: 25 min • Serves: 4 • Difficulty: Easy
These are crispy, completely delicious and totally fat-free. In fact, we'll bet you like them more than the deep-fried fast-food variety.
Ingredients
Uncooked potato
2 large, cut into thin strips
Egg whites
2 serving(s)
Cumin seeds
¾ tsp(s)
Table salt
½ tsp(s)
Chili powder
½ tsp(s)
Black pepper
¼ pinch(es), freshly ground
Instructions
1
Preheat oven to 425°F. Spray a nonstick baking sheet with nonstick cooking spray. In a large bowl, combine all ingredients; toss to coat. Transfer to the baking sheet. Bake until potatoes are barely tender, about 15 minutes. Increase the oven temperature to broil; broil until crispy, about 10 minutes. Serve at once.
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