Spicy Carrot Bisque
3
Points® value
Total Time
45 min
Prep
15 min
Cook
30 min
Serves
4
Difficulty
Easy
Chock full of spring carrots, leeks, and onions; this hearty bisque gets great heat from antioxidant filled spices and ginger/garlic.
Ingredients
Onion
½ cup(s), chopped
Leeks (bulb and lower-leaf portion) freeze-dried
1 cup(s)
Kosher salt
1½ tsp(s), divided
Ground ginger
1 tbsp(s), minced
Garlic
½ tsp(s), minced
Ground turmeric
½ tsp(s)
Cinnamon sticks
⅛ oz
Cayenne pepper
⅛ tsp(s)
Canned drained carrots
2 cup(s), peeled and coarsely chopped
Plain fat free Greek yogurt
⅓ cup(s)
Slivered almonds
2 tbsp(s), toasted
Vegetable broth
4 cup(s)
Olive oil
2 tbsp(s), Extra virgin