Slow-Cooker Shredded Beef
18
Points® value
Total Time
8 hr 20 min
Cook
8 hr 20 min
Serves
4
Difficulty
Easy
This recipe is great for those days you just don’t want to cook; simply toss everything in the slow cooker and you’ll have shredded beef ready in hours.
Ingredients
TruLOCAL Sirloin Tip Roast
3 pound(s)
Garlic powder
½ tsp(s)
Onion powder
½ tsp(s)
Paprika
1 tsp(s)
Ground cumin
1 tsp(s)
Chili powder
1 tsp(s)
Table salt
¼ tsp(s)
Black pepper
¼ tsp(s)
Home-prepared beef stock
½ cup(s), or water
Canned tomato paste
2 tbsp(s)
Balsamic vinegar
2 tbsp(s)
Butter
1 tbsp(s)