Shrimp cobb salad
6
Points® value
Total Time
10 min
Prep
10 min
Serves
2
Difficulty
Easy
Our riff on a traditional Cobb salad features poached spiced shrimp instead of chicken while keeping the blue cheese and hard-boiled egg. Feel free to add any fresh veggies you have on like sliced celery, radishes, or cucumbers. Not a fan of balsamic vinaigrette? Feel free to replace it with a light red wine vinaigrette or lemon vinaigrette.
Ingredients
Chopped romaine lettuce
4 cup(s)
Easy Cajun Shrimp Boil
2½ cup(s), includes 2 corn pieces
Grape tomatoes
⅔ cup(s), halved
Avocado
½ medium, thinly sliced
Hard boiled egg
1 large, quartered
Reduced fat crumbled blue cheese
2 tbsp(s)
Light balsamic vinaigrette dressing
¼ cup(s)