Sheet pan chimichurri-arctic char and vegetables
4
Points® value
Total Time
45 min
Prep
20 min
Cook
25 min
Serves
4
Difficulty
Easy
Sheet pan dinners are great for busy weeknights, giving you less cleanup than usual. Here, thin-skinned delicata squash gets a head start on cooking, and then baby broccoli and Arctic char go onto the pan so that everything is perfectly done at the same time—tender squash, crisp-tender frizzled baby broccoli, and buttery fish. A simplified chimichurri sauce is drizzled over everything to bring all the elements together. Arctic char is in the same family as salmon and trout and has a flavor that falls between the two. If you can’t find it, salmon would be a good substitute.
Ingredients
Uncooked delicata squash
1 pound(s)
Olive oil
3 tbsp(s), divided
Kosher salt
1 tsp(s), divided
Uncooked, baby broccoli
1 pound(s), trimmed
Uncooked artic char
1½ pound(s)
Ground cumin
½ tsp(s)
Garlic powder
¼ tsp(s)
Black pepper
¼ tsp(s)
Fresh garlic scapes
1 medium
Cilantro
1½ cup(s)
Water
3 tbsp(s)
Light mayonnaise
2 tbsp(s)
Crushed red pepper flakes
¼ tsp(s)