Sesame Soy Ginger Grilled Arctic Char

Name: Sesame Soy Ginger Grilled Arctic Char
Prep time: 45 min
Cook time: 10 min
Total time: 55 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 1 cup(s) low sodium soy sauce; 0.25 Tbsp rice wine vinegar; 1 Tbsp ginger root 1 tsp fresh grated; 1 tsp garlic clove(s) + 1 tsp granulated; 2 tsp sesame seeds; 1 tsp minced garlic; 4 serving(s) uncooked artic char (four 6oz filets)

SmartPoints® value per serving

Total Time

55 min

Prep

45 min

Cook

10 min

Serves

Difficulty

Easy

A simple marinade lends tons of flavour to this simple grilled fish dish. Sesame seeds and chives add a beautiful garnish.

Ingredients

low sodium soy sauce

1 cup(s)

rice wine vinegar

¼ Tbsp

ginger root

1 Tbsp, 1 tsp fresh grated

garlic clove(s)

1 tsp, + 1 tsp granulated

sesame seeds

2 tsp

minced garlic

1 tsp

uncooked artic char

4 serving(s), (four 6oz filets)

Instructions

In a large shallow dish, whisk together soy sauce, vinegar, garlic, ginger, and sesame oil. Place filets in dish, cover and marinade in the refrigerator for 30 minutes to 1 hour. Coat a large grill pan or outdoor grill with cooking spray. Heat over high heat. Remove filets from marinade and cook for approximately 4-5 minutes per side until done. Garnish with sesame seeds and chives.

Sesame Soy Ginger Grilled Arctic Char

Ingredients

Instructions

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