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Photo of Sesame Soy Ginger Grilled Arctic Char by WW

Sesame Soy Ginger Grilled Arctic Char

1 - 3
PersonalPoints™ per serving
Total Time
55 min
Prep
45 min
Cook
10 min
Serves
4
Difficulty
Easy
A simple marinade lends tons of flavour to this simple grilled fish dish. Sesame seeds and chives add a beautiful garnish.

Ingredients

Low sodium soy sauce

1 cup(s)

Rice wine vinegar

¼ tbsp(s)

Ginger root

1 tbsp(s), 1 tsp fresh grated

Garlic clove(s)

1 tsp(s), + 1 tsp granulated

Sesame seeds

2 tsp(s)

Minced garlic

1 tsp(s)

Uncooked artic char

4 serving(s), (four 6oz filets)

Instructions

  1. In a large shallow dish, whisk together soy sauce, vinegar, garlic, ginger, and sesame oil. Place filets in dish, cover and marinade in the refrigerator for 30 minutes to 1 hour. Coat a large grill pan or outdoor grill with cooking spray. Heat over high heat. Remove filets from marinade and cook for approximately 4-5 minutes per side until done. Garnish with sesame seeds and chives.

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