
Seasoned Red Snapper Baked in Packets
2
0
0
SmartPoints® value per serving
Total Time
35 min
Prep
20 min
Cook
15 min
Serves
2
Difficulty
Easy
In the mood for Italian? Just substitute 1 teaspoon of dried oregano for the dill and 1/2 teaspoon of dried rosemary for the thyme. Perfect pesce for two!
Ingredients
Uncooked snapper fillet(s)
8 oz, red, skinless (use two 4-oz pieces)
Fresh cherry tomato(es)
12 medium
Uncooked zucchini
1 medium, diced
Yellow pepper(s)
1 medium, diced
Uncooked shallot(s)
1 medium, minced
Dill
1 tsp, dried
Dried thyme
½ tsp
Table salt
¼ tsp
Black pepper
¼ pinch, freshly ground