
Seasoned Pork Tenderloin
4
4
4
SmartPoints® value per serving
Total Time
2 hr 22 min
Prep
2 hr 10 min
Cook
12 min
Serves
8
Difficulty
Easy
Who needs a fattening Easter ham? The spices in this low-fat pork tenderloin make it taste just as good! Marinate it overnight for an even deeper flavour.
Ingredients
Reduced-calorie pancake syrup
½ cup(s)
Dry mustard
1 tsp
Ground cloves
1 tsp
Ground ginger
1 tsp
Table salt
1 tsp
Ground cinnamon
½ tsp
Black pepper
½ pinch, freshly ground
Uncooked lean pork tenderloin
2½ pound(s), use two 600-g (1¼ lb) pieces