Photo of Salted Caramel Hot Cocoa by WW

Salted Caramel Hot Cocoa

4
Points® value
Total Time
7 min
Prep
5 min
Cook
2 min
Serves
1
Difficulty
Easy
Salty meets sweet in this version of hot chocolate, ready to sip in only 7 minutes. The rich caramel flavour got a bright kick from the salt and creates a delectable combination with the chocolate. Make several cups in the same timeframe for a wintertime crowd. Great for sipping around a bonfire or cozy night in, this twist on the standard hot chocolate is sure to become a family favourite. With less than 5 ingredients and only 1 step to prepare, you won't be having the same old hot chocolate this winter!

Ingredients

Sugar free cocoa mix powder

8¼ gm, (one .29 oz packet)

Water

¾ cup(s)

Aerosol whipped cream

2 tbsp(s)

Sugar free caramel sauce

1 tbsp(s)

Sea salt

1 pinch(es)

Instructions

  1. Prepare hot cocoa with water according to package directions. Top with whipped cream; drizzle with syrup and sprinkle with salt.
  2. Makes 1 serving.