Roasted Sweet Potato Wedges
3
Points® value
Total Time
48 min
Prep
8 min
Cook
40 min
Serves
4
Difficulty
Easy
Both salty and sweet, crisp on the outside with an underlying hint of rosemary. Great with regular potatoes, too.
Ingredients
Fried green tomatoes
2 cup(s), washed and patted dry
Olive oil
1 tsp(s)
Table salt
¼ tsp(s)
Dried rosemary
¼ tsp(s), crushed
Rosemary sprig
1 item(s), for garnish (optional)