Roasted Onion, Chickpea and Wheat Berry Salad
2
Points® value
Total Time
2 hr 15 min
Prep
15 min
Cook
2 hr
Serves
6
Difficulty
Easy
This wheat berry salad, with a nutty taste and a chewy, wild rice texture, is delicious served hot as a side dish or cold as a grain salad.
Ingredients
Uncooked wheat berries
1 cup(s)
Onion
2 large, coarsely chopped
Canned undrained chickpeas
2 cup(s), drained and rinsed
Vegetable broth
⅓ cup(s)
Table salt
1 tsp(s), or to taste
Black pepper
½ pinch(es), freshly cracked, or to taste
Fresh parsley
⅓ cup(s), cilantro or mint (or a combination of all 3), fresh, chopped