Roasted Broccoli with Soy-Mirin Glaze
1
Points®
Total time: 30 min • Prep: 10 min • Cook: 20 min • Serves: 4 • Difficulty: Easy
If you haven’t tried roasting your broccoli you should! Its crispy texture and nutty flavour will make even the pickiest eater a fan.
Ingredients
Broccoli
1 head(s), large (1 ¾ lbs)
Olive oil
1 tbsp(s), Extra Virgin
Low sodium soy sauce
1 tbsp(s)
Mirin
½ fl oz, (1 Tbsp)
Minced garlic
1 tsp(s), fresh
Sesame seeds
1 tbsp(s), toasted
Instructions
1
Preheat oven to 450 degrees. Line a cookie sheet with parchment paper. Cut broccoli into bite sized florets. Trim stalk and slice into ¼” thick disks. Toss broccoli with olive oil and spread across sheet pan. Roast in oven for 15-20 minutes until lightly browned. While broccoli roasts, whisk together soy sauce, mirin, and garlic in a small bowl. Drizzle over cooked broccoli and garnish with sesame seeds.
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