Recipe Renovation: Chocolate Chunk Cookies
PersonalPoints™ per serving
Our Great Renovations theme continues with these chewy, fudgelike cookies that melt in your mouth.
2 egg white(s), large
Semisweet chocolate chips
½ cup(s), chunks
Unprepared packaged devil's food cake
18¼ oz, or a 1 lb, 2.25 oz package
- Preheat oven to 350ºF. Coat a large baking sheet with cooking spray.
- Combine cake mix, margarine, water, egg whites and egg in a large mixing bowl. Beat on low speed until blended and smooth; fold in chocolate chunks.
- Drop batter by heaping tablespoons, 2 inches apart, onto prepared baking sheet. Bake until puffed up and dry to the touch, about 10 to 12 minutes. Transfer to wire racks to cool completely. Yields 1 cookie per serving.