Ranch Dip

2
PersonalPoints™ per serving
Total Time
20 min
Prep
10 min
Serves
6
Difficulty
Easy
Who doesn’t love a good ranch dip? Ours is thick and creamy—just like the original—but low in SmartPoints®. Serve it as a salad dressing, as a dip, or as a sauce for grilled everything.

Ingredients

Low-fat buttermilk

½ cup(s)

Light mayonnaise

6 tbsp(s)

Garlic clove(s)

1 clove(s), medium

Chives

3 tbsp(s), chopped fresh

Fresh parsley

2 tbsp(s), chopped

Apple cider vinegar

½ tsp(s)

Table salt

¼ tsp(s)

Black pepper

tsp(s)

Instructions

  1. Whisk together all ingredients in small bowl. Cover and refrigerate about 10 minutes to allow flavors to blend. Can be stored in covered jar up to 1 week. Shake before using. (Makes generous ¾ cup)
  2. Serving size: 2 tablespoons.