Pecan Tartlets
8
Points® value
Total Time
47 min
Prep
10 min
Cook
37 min
Serves
12
Difficulty
Easy
Part souffle, part tart—really just pecan pie minus the crust. Whatever you call them, they're absolutely delicious.
Ingredients
Raw egg
3 large
Table salt
⅛ tsp(s)
Salted butter
1 tbsp(s), melted
Dark corn syrup
⅓ cup(s)
Dark brown sugar
⅔ cup(s)
Vanilla extract
1 tsp(s)
Chopped pecans
⅓ cup(s)
Unsalted pecan halves
1¾ oz