Peaches and Cream Champagne Soup
7
Points®
Total time: 20 min • Prep: 15 min • Cook: 5 min • Serves: 4 • Difficulty: Easy
A sweet, wonderful blend of sweetened milk and peaches with a hint of bubbly! Serve this in martini glasses or in a traditional bowl for your guests.
Ingredients
1% low fat milk
18 fl oz, (1%)
Fat free sweetened condensed milk
4 oz
Peach
2 medium, ripe, peeled, pitted and diced
Vanilla extract
1 tsp(s)
Ground nutmeg
¼ tsp(s)
Champagne
½ cup(s)
Instructions
1
In a medium saucepan, combine milk, condensed milk, peaches, vanilla, and nutmeg.
2
Set pan over medium-high heat and bring to a simmer.
3
Simmer 5 minutes, until peaches are tender.
4
Working in batches, puree mixture in a blender and transfer to a large bowl.
5
Stir in champagne and serve (warm or chilled).
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