Photo of Passionfruit popsicle by WW

Passionfruit popsicle

2 - 4
PersonalPoints™ per serving
Total Time
4 hr 10 min
Prep
10 min
Serves
4
Difficulty
Easy

Ingredients

Passion fruit(s)

3 item(s)

Agave nectar

6 tsp(s)

Turbinado sugar

1 tsp(s)

Plain soy yogurt

200 gm

Instructions

  1. Cut the passion fruit in half and spoon out the flesh. Briefly puree the fruit flesh and mix with agave syrup, vanilla sugar and yogurt.
  2. Pour the mixture into 4 popsicle moulds (75 ml each) and freeze in the freezer for at least 4 hours.
  3. Serving size: 1 popsicle