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No-Cook Tomato Barbecue Sauce

Name: No-Cook Tomato Barbecue Sauce
Prep time: 5 min
Total time: 5 min
Yield: 18 servings
Cuisine: American,Caribbean
Ingredients: 1.75 cup(s) canned tomato puree; 0.25 cup(s) honey; 0.25 cup(s) red wine vinegar; 1 Tbsp smoked paprika mild, smoked; 1 Tbsp spiced seasoning mix barbecue flavour; 2 tsp Worcestershire sauce; 2 tsp Dijon Mustard

SmartPoints® value per serving

Total Time

5 min

Prep

5 min

Cook

0 min

Serves

Difficulty

Easy

This sauce is both sweet and vinegary. Use it on boneless pork loin chops, skinless chicken thighs, beef burgers or steak.

Ingredients

canned tomato puree

1¾ cup(s)

honey

¼ cup(s)

red wine vinegar

¼ cup(s)

smoked paprika

1 Tbsp, mild, smoked

spiced seasoning mix

1 Tbsp, barbecue flavour

Worcestershire sauce

2 tsp

Dijon Mustard

2 tsp

Instructions

Whisk all the ingredients in a large bowl until smooth. Store in a plastic or glass container in the refrigerator, covered, for up to two weeks. Yields about 2 tablespoons per serving.

No-Cook Tomato Barbecue Sauce

Ingredients

Instructions

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