Photo of Mixed green, grape, and goat cheese salad with Champagne vinaigrette by WW

Mixed green, grape, and goat cheese salad with Champagne vinaigrette

4
Points® value
Total Time
25 min
Prep
25 min
Serves
4
Difficulty
Easy
If you don’t like goat cheese, swap feta in its place.

Ingredients

Shallots

¼ cup(s), minced

Fresh tarragon

¼ cup(s), chopped

Champagne vinegar

¼ cup(s)

Water

3 tbsp(s), warm

Olive oil

4 tsp(s)

Kosher salt

¾ tsp(s)

Black pepper

¼ tsp(s)

Fresh mixed greens

5 oz, about 6 c

English cucumber

1 medium, thinly sliced

Red seedless grapes

2 cup(s), halved

Slivered almonds

¼ cup(s), toasted

Soft-type goat cheese

4 tbsp(s)

Instructions

  1. Whisk together shallot, tarragon, vinegar, water, oil, salt and pepper; set aside.
  2. In a serving bowl, toss together lettuce, cucumber and grapes; drizzle with dressing and garnish with almonds and cheese.
  3. Serving size: 2 c salad with 2 Tbsp dressing