Photo of Middle Eastern Savoury Yogurt by WW

Middle Eastern Savoury Yogurt

3
Points® value
Total Time
21 min
Prep
1 min
Cook
20 min
Serves
1
Difficulty
Easy

Ingredients

Plain fat free yogurt

1 cup(s)

Carrots

1 small, cut into half moons

Harissa paste

1 tsp(s)

Olive oil

2 tsp(s)

Baby spinach

1 cup(s)

Roasted red peppers (packed in water)

1 tbsp(s), chopped

Instructions

  1. Preheat oven to 400F. Toss carrots, oil, and harissa together. Arrange evenly on a parchment-lined baking sheet and roast for 20 minutes, or until tender. Remove from oven and let cool.
  2. Layer the yogurt in a shallow dish. Arrange the carrots, spinach, and red peppers over top.

Notes

Serving Size: 1 bowl