Middle Eastern Bean Dip
1
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 12 • Difficulty: Easy
Cumin and fresh lemon juice give this butter bean-based dip wonderful Middle Eastern flavour. Feel free to use fava or broad beans instead.
Ingredients
Olive oil
2 tbsp(s), extra-virgin
Lemon zest
1 tbsp(s), freshly grated
Fresh lemon juice
1½ tbsp(s)
Cumin seeds
½ tsp(s)
Table salt
¾ tsp(s), or to taste
Black pepper
¼ pinch(es), freshly ground, or to taste
Canned lima beans
19 oz, rinsed and drained
Fresh parsley
½ cup(s), fresh, Italian flat leaf, chopped
Instructions
1
Combine all ingredients in a blender or food processor; process to desired consistency. Yields about 1/4 cup per serving.
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