Lemon cookie snaps
7
Points® value
Total Time
22 min
Prep
10 min
Cook
12 min
Serves
15
Difficulty
Easy
A perfect little nibble. They’re great with tea or coffee, and even better with ice-cold skim milk.
Ingredients
All-purpose flour
1½ cup(s)
Table salt
½ tsp(s)
Baking powder
1 tsp(s)
Unsalted butter
¼ cup(s), softened
Sugar
1 cup(s)
Uncooked egg yolks
2 large
Fresh lemon juice
1 tbsp(s)
Lemon zest
1 tbsp(s), finely chopped
Reduced-fat sour cream
¼ tbsp(s)
Cooking spray
2 spray(s), flour-variety recommended