
Italian Vegetable and Egg Scramble
9
5
1
SmartPoints® value per serving
Total Time
22 min
Prep
12 min
Cook
10 min
Serves
1
Difficulty
Easy
Adding potato to the scrambled eggs give them a nice, rich mouthfeel and flavour.
Ingredients
Olive oil
1 tsp
Raw Cubanelle pepper
1 small, sliced
Uncooked red potato(es)
1 small, pierced with a fork, microwaved until tender (about 2-3 minutes), chopped
Kosher salt
1 pinch
Black pepper
1 pinch
Egg(s)
2 large, beaten
Fresh tomatoes
½ cup(s), diced
Uncooked scallion(s)
1 medium, sliced
Basil
¼ cup(s), torn leaves