Havarti-Dill Smoked Salmon Risotto
11
Points®
Total time: 35 min • Prep: 15 min • Cook: 20 min • Serves: 2 • Difficulty: Easy
Our variation on homemade risotto might not be 100 percent authentic, but it's scrumptious nonetheless.
Ingredients
Milan-style risotto mix
5¼ oz, with seasoning packet
Water
2 cup(s)
Fresh dill
2 tbsp(s), fresh, chopped
Smoked salmon
2 oz, diced
Black pepper
⅛ tsp(s), or to taste
Havarti cheese
1 oz, about 1/4 cup, grated
Fresh dill
1 tsp(s), or 2 small sprigs, for garnish
Instructions
1
In a saucepan combine rice and seasoning mix with water. Bring to a boil; cover and simmer for 15 minutes.
2
Stir in dill, salmon, pepper and Havarti. Cover and let stand 5 minutes.
3
Serve in shallow bowls, garnished with dill sprigs. Yields 1 1/8 cups per serving.
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