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Photo of Ham and Black Bean Burritos by WW

Ham and Black Bean Burritos

4
Points® value
Total Time
20 min
Prep
14 min
Cook
6 min
Serves
4
Difficulty
Easy
Make use of leftover Christmas ham with our no-bake "burritos." They're a snap to make.

Ingredients

Cooking spray

1 spray(s)

Cooked lean ham

1 cup(s), diced

Canned refried black beans

1 cup(s)

Fat free flour tortilla

4 medium, warmed

Cilantro

2 tbsp(s), fresh, chopped

Fat-free black bean dip

½ cup(s)

Canned black beans

1 cup(s)

Uncooked scallions

2 medium, chopped

Low-fat shredded cheddar cheese

¼ cup(s)

Instructions

  1. Coat a nonstick skillet with cooking spray and place over high heat. Add ham and sauté until browned and crispy on edges, about 3 minutes. Reduce heat to medium-low, stir in both beans and cook until hot, about 3 minutes.
  2. Lay a tortilla on a dinner plate. Top with 1/2 cup of beans, 2 tablespoons of dip, 1/2 tablespoon of cilantro, 1 tablespoon of cheese and 1/4 of scallions. Fold in sides, roll up and repeat.

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