Ground Turkey Taco Lettuce Wraps
3
Points®
Total time: 30 min • Prep: 12 min • Cook: 18 min • Serves: 4 • Difficulty: Easy
This recipe is from Schreiber Foods.
Ingredients
Olive oil
1 tbsp(s)
Onion
½ cup(s), yellow - finely chopped
Bell pepper
½ cup(s), red, finely chopped
Uncooked 99% fat-free ground turkey breast
1 pound(s)
Taco seasoning mix
3 tbsp(s), reduced-sodium
Fat free salsa
½ cup(s)
Lettuce
8 leaf/leaves, large, large
Shredded reduced-fat Mexican-style cheese
½ cup(s)
Red onion
½ cup(s), sliced, finely chopped
Tomato
1 cup(s), finely diced
Cilantro
¼ cup(s), finely chopped
Instructions
1
In a large non-stick skillet over medium heat combine 1 Tbsp. olive oil, bell pepper, and ½ cup yellow onion. Sauté for 3-4 minutes, or until onions become translucent.
2
And ground turkey to the skillet; cook for 5-7 minutes, or until turkey is cooked through.
3
Add taco seasoning and salsa, stir well, and reduce heat to simmer. Cover and let turkey taco mixture simmer for 5 minutes.
4
When ready to serve, fill each lettuce cup up with equal amounts of ground turkey mixture; top with shredded cheese, tomatoes, red onion, and cilantro.
5
Serving size: 2 lettuce cups
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