Grilled Tuna with Fresh Tomato Salsa
0
Points® value
Total Time
21 min
Prep
15 min
Cook
6 min
Serves
4
Difficulty
Easy
Serve this delicious, colourful dish with steamed pea pods for a complete meal.
Ingredients
Uncooked bluefin tuna
20 oz, or other type of tuna, cut into four 5 oz steaks
Cherry tomatoes
2 cup(s), or grape tomatoes, about 16 average, halved
Red onion
1 medium, chopped
Fresh parsley
¼ cup(s), chopped
Capers
1 tbsp(s)
Lemon zest
1 tbsp(s)
Fresh lemon juice
1 tbsp(s)
Table salt
¼ tsp(s)
Black pepper
¼ pinch(es)