Photo of Grilled Tuna with Fresh Tomato Salsa by WW

Grilled Tuna with Fresh Tomato Salsa

4
0
0
SmartPoints® value per serving
Total Time
21 min
Prep
15 min
Cook
6 min
Serves
4
Difficulty
Easy
Serve this delicious, colourful dish with steamed pea pods for a complete meal.

Ingredients

Uncooked bluefin tuna

20 oz, or other type of tuna, cut into four 5 oz steaks

Fresh cherry tomato(es)

2 cup(s), or grape tomatoes, about 16 average, halved

Uncooked red onion(s)

1 medium, chopped

Fresh parsley

¼ cup(s), chopped

Capers

1 Tbsp

Lemon zest

1 Tbsp

Fresh lemon juice

1 Tbsp

Table salt

¼ tsp

Black pepper

¼ pinch

Instructions

  1. Heat a grill pan or a grill coated with cooking spray over high heat. Cook tuna, turning once, until just cooked through, about 6 minutes.
  2. Meanwhile, in small bowl, combine remaining ingredients. Yields about one piece tuna plus 3/4 cup sauce per serving.