Grilled Swiss Cheese with Dijon-Mayonnaise
SmartPoints® value per serving
A savory Dijon-mayo lends amazing flavour to this diner standard. Pair it with a healthy version of French Onion Soup for a fabulous meal.
Reduced calorie mayonnaise
Reduced-calorie rye bread
Low-fat Swiss cheese
- In a small bowl, combine mayonnaise and mustard; spread about 1/2 tablespoon mayonnaise mixture on each piece of bread. Top 4 pieces of bread with 2 slices of cheese each; cover with remaining bread, mayo-side down.
- Coat a large nonstick skillet or griddle with cooking spray; heat over medium heat. Grill sandwiches, pressing down lightly with a spatula, until lightly toasted and cheese melts, about 3 to 5 minutes.
Yields 1 sandwich per serving. Add sliced tomatoes to sandwiches, if desired.