
Grilled buffalo wings
3
3
3
SmartPoints® value per serving
Total Time
35 min
Prep
15 min
Cook
20 min
Serves
6
Difficulty
Easy
Everyone’s favourite game-day appetizer takes a leaner approach here. The wings are skinned, grilled with a flavourful dry rub, and basted with a hot sauce glaze that uses far less butter than traditional buffalo wing recipes. The heat level is medium-spicy.
Ingredients
Cooking spray
4 spray(s)
Uncooked skinless chicken wing(s) with bone
1½ pound(s), separated into drumettes and flats, about 18 pieces
Chili powder
1 tsp(s)
Garlic powder
1 tsp(s)
Kosher salt
½ tsp(s)
Black pepper
½ tsp(s)
Hot pepper sauce
2½ tbsp(s)
Regular butter
1 tbsp(s), melted
Honey
1 tsp(s)