Green goddess dip
1
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
Greek yogurt serves as a healthy base, replacing the mayonnaise and sour cream found in the full-fat version of this recipe. We purred the dip in a blender to ensure that you taste the flavourful mixture of herbs with every bite.
Ingredients
Plain fat free Greek yogurt
¾ cup(s)
Chives
¼ tsp(s), chopped (plus extra for garnish)
Fresh dill
2 tbsp(s), chopped
Scallions
1 medium, sliced
Fresh mint leaves
1 tbsp(s), chopped
Extra virgin olive oil
1 tbsp(s)
Table salt
½ tsp(s)
Black pepper
¼ tsp(s)
Instructions
1
Puree all ingredients in blender or food processor. Spoon into serving bowl; sprinkle with additional chives and cracked black pepper. Serve with vegetable crudités or use as a salad dressing.
2
Serving size: 3 tablespoons
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