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Photo of Gingered Orange Slices by WW

Gingered Orange Slices

8
Points® value
Total Time
15 min
Prep
10 min
Cook
5 min
Serves
4
Difficulty
Easy
While this dish is a refreshing addition to breakfast or brunch, you might want to consider serving it as an elegant dessert as well.

Ingredients

Sugar

½ cup(s)

Water

⅔ cup(s)

Ginger root

2 piece(s), 2-inch, unpeeled, sliced

Ground cloves

⅛ tsp(s), or 8 whole

Orange

4 medium, Naval, peeled and sliced into rounds

Instructions

  1. Put sugar, water, ginger and cloves into a small saucepan and bring to a boil. Boil for 3 minutes.
  2. Put orange slices into a serving bowl and strain syrup over them. Press oranges a bit to submerge them. Cover and chill completely, at least 1 hour.
  3. To serve, spoon orange slices into shallow bowls and spoon syrup over them.

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