
Gingerbread nice cream
3
3
3
SmartPoints® value per serving
Total Time
10 min
Prep
10 min
Serves
4
Difficulty
Easy
Boosted with molasses, vanilla, cinnamon, and ginger, this frozen banana treat embodies the essence of gingerbread. Go easy on the ginger; any more than we call for could make the nice cream bitter. Serve right away, when the mixture is smooth, creamy, and the texture of soft serve. If you’d rather firm it up for more defined scoops, transfer the mixture to a loaf pan or other container and freeze for a couple of hours.
Ingredients
Banana(s)
4 large
Molasses
2 tbsp(s)
Vanilla extract
1 tsp(s)
Ground cinnamon
½ tsp(s)
Ground ginger
⅜ tsp(s)
Gingersnap(s)
4 item(s), crumbled