Galaxy brownies
4
Points® value
Total Time
1 hr 35 min
Prep
20 min
Cook
30 min
Serves
15
Difficulty
Easy
Take a tasty trip down memory lane with our lighter version of Cosmic Brownies. Our recipe starts with an impossibly fudgy brownie featuring pureed black beans and pumpkin puree for moisture and richness. There’s no flour, so not only are the brownies gluten-free but they also have the moist texture of a flourless chocolate cake. We top them with ganache and rainbow sprinkles to capture the essence of the original treat.
Ingredients
Canned low sodium black beans
⅔ cup(s), rinsed and drained
Pumpkin puree
¾ cup(s)
Unsalted butter
4 tbsp(s), melted
Monk fruit sweetener with erythritol
½ cup(s)
Vanilla extract
1 tsp(s)
Egg
2 large
Unsweetened cocoa powder
¾ cup(s)
Baking powder
1 tsp(s)
Table salt
¼ tsp(s)
Semisweet chocolate chips
⅔ cup(s)
2% reduced fat milk
2 tbsp(s)
Rainbow sprinkles
2 tsp(s)