
Foolproof turkey meatloaf
2
Points® value
Total Time
1 hr
Prep
15 min
Cook
45 min
Serves
4
Difficulty
Easy
Consider this meatloaf recipe a blueprint, then tweak the flavour to suit your mood. Go Italian by adding basil to the meat and brushing the top with fat-free marinara. Or head to Mexico by seasoning the meat with cumin, chipotles, and cilantro, then serving it with salsa.
Ingredients
Uncooked 93% lean ground turkey
1 pound(s)
Fresh breadcrumbs
1 cup(s)
Carrots
¾ cup(s), finely grated
Mushrooms
½ cup(s), finely chopped
Onion
⅓ cup(s), grated
Canned tomato sauce
¼ cup(s)
Egg
1 large
Garlic
1 clove(s), large, finely chopped
Worcestershire sauce
4 tsp(s)
Table salt
¾ tsp(s)
Black pepper
¼ tsp(s)
Ketchup
¼ cup(s)