
Endive Spears with Chicken Salad and Red Grapefruit
1
Points® value
Total Time
20 min
Prep
20 min
Serves
6
Difficulty
Easy
This unusual combination of ingredients is as pleasing to the eye as it is to the palate. Prepare it when tasty ruby red grapefruit is in season.
Ingredients
Endive
2 head(s), large, Belgian variety, separated into leaves
Grapefruit
1 medium, red variety
Cooked skinless, boneless chicken breast
1 cup(s), chopped
Chives
3 tbsp(s), chopped
Olive oil
2 tsp(s)
Champagne vinegar
2 tsp(s)
Table salt
½ tsp(s)
Black pepper
⅛ tsp(s)