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Photo of Creamed Spinach by WW

Creamed Spinach

1
Points® value
Total Time
15 min
Prep
8 min
Cook
7 min
Serves
4
Difficulty
Easy
If you've been dodging this fat-laden side dish, it's time to put it back on your plate. We've trimmed it down so you can stay on track without sacrificing this

Ingredients

Chopped frozen spinach

10 oz, thawed

Fat free evaporated milk

½ cup(s)

Dehydrated onion flakes

1 tsp(s), or minced onion

Garlic powder

½ tsp(s)

Table salt

⅛ tsp(s), or to taste

Black pepper

⅛ pinch(es), or to taste

Instructions

  1. In a blender or food processor, combine spinach and evaporated milk; puree until smooth.
  2. Transfer mixture to a medium saucepan and add minced onion and garlic powder. Set pan over medium heat and bring to a simmer. Cook 5 minutes, until thick.
  3. Season to taste with salt and black pepper. Yields about 1/2 cup per serving.

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