Cranberry-orange glazed ham
1 hr 5 min
There is nothing easier to prepare than a ham, but it always makes a meal seem special.
Frozen orange juice concentrate
Canned cranberry sauce
Unpacked brown sugar
1 medium, cut into wedges
- Preheat oven to 375 F.
- For glaze, in a small saucepan over low heat, stir together orange juice concentrate, cranberry sauce and brown sugar, whisking until smooth.
- Stick cloves into top of ham. Place ham in a baking dish and brush with some of the glaze. Bake for 1 hour, brushing with glaze every 15 minutes.
- Slice thinly, garnish with orange wedges and serve.