Cranberry Nut Turkey Salad
2
Points®
Total time: 15 min • Prep: 15 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
Turn leftover turkey into a tasty meal. This salad is delicious on its own or wrapped in a flour tortilla.


Ingredients
Uncooked boneless skinless turkey breast
1 pound(s), cooked and cut into 1/2-inch cubes
Fat free mayonnaise
⅓ cup(s)
Plain lowfat yogurt
¼ cup(s)
Chopped walnuts
¼ tbsp(s), toasted
Dried cranberries
2 tbsp(s)
Dijon mustard
1 tbsp(s)
Table salt
⅛ tsp(s), or to taste
Black pepper
⅛ pinch(es), or to taste
Romaine lettuce
4 cup(s), torn
Uncooked scallions
¼ cup(s), chopped
Instructions
1
Combine ingredients in bowl and mix well.
2
Serve over salad greens.
People Also Like
Join the #1 doctor-recommended weight-loss program*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programs to patients.





