Corn, zucchini & tomatoes with cilantro
1
Points® value
Total Time
24 min
Prep
10 min
Cook
14 min
Serves
4
Difficulty
Easy
To make a company-worthy dinner, spoon the veggies onto a plate, then top with a zero Points grilled salmon fillet or skinless boneless chicken breast.
Ingredients
Olive oil
1 tbsp(s)
Onion
1 medium, chopped
Garlic
1 clove(s), large, minced
Jalapeño pepper
1 medium, seeded and minced
Frozen corn
10 oz, package or 1 1/2 cups fresh corn kernels from 2 ears
Zucchini
1 medium, chopped
Red bell pepper
1 medium, chopped
Ground cumin
1 tsp(s)
Cherry tomatoes
1 cup(s), halved
Cilantro
2 tbsp(s), chopped
Fresh lime juice
1 tbsp(s)
Table salt
¾ tsp(s)
Black pepper
¼ tsp(s)