Coconut Shrimp with Mango Dipping Sauce
3
Points® value
Total Time
40 min
Prep
30 min
Cook
10 min
Serves
6
Difficulty
Easy
Cooking these shrimp in an air fryer ensures they’ll be crisp and crunchy in no time at all.
Ingredients
Cooking spray
2 spray(s)
Mango
1 medium, pitted, peeled, and cubed
Fresh lime juice
2 tbsp(s)
Ginger root
1 tsp(s), grated, peeled, fresh
Kosher salt
1 tsp(s)
Fresh mint leaves
1½ tbsp(s), chopped
Jalapeño pepper
1 medium, or Fresnp, seeded and minced
Uncooked shrimp
18 large, extra-large size (about 1 pound), peeled and deveined, tail shells intact
Cornstarch
3 tbsp(s), or all-purpose flour
Egg
2 large
Unsweetened coconut flakes
⅓ cup(s)
Panko breadcrumbs
⅓ cup(s)