Classic Red Wine Vinaigrette
PersonalPoints™ per serving
Vinaigrettes make fabulous, tenderizing marinades. Double the recipe and use with chicken, pork or steak you intend to grill.
Fat-free reduced sodium chicken broth
Red wine vinegar
2 tbsp(s), minced
- Whisk together broth, vinegar, honey, mustard, salt and pepper in a medium bowl. Slowly drizzle in oil, whisking constantly, until mixture thickens; stir in shallots.
- Serving size: 1 Tbsp