Chocolate-Hazelnut Banana Pops
3
Points® value
Total Time
3 hr 10 min
Prep
10 min
Serves
2
Difficulty
Easy
For variation, you could also sprinkle the bananas with finely chopped nuts or shredded coconut instead of the crushed cookies. If you don’t have a small banana, use one large one, cut it into quarters, and double the amount of the other ingredients to make 4 servings. Plan to share the additional pops with family or to keep a few extra in the freezer to enjoy whenever a sweet craving may strike. They’ll keep for up to a week. You can use either wooden craft sticks or wooden skewers to insert into the ends of the bananas.
Ingredients
Chocolate wafers
3 item(s)
Banana
1 small, peeled and cut in half crosswise
Hazelnut and chocolate spread
1 tsp(s)