Cheese Fries
2
Points®
Total time: 55 min • Prep: 10 min • Cook: 45 min • Serves: 4 • Difficulty: Easy
Forget those high-POINTS mall fries: With a few ingredient substitutions, you can make a guilt-free version at home.
Ingredients
Olive oil cooking spray
1 spray(s), or enough to coat baking sheet
Uncooked potato
2 large, Idaho, peeled and cut into 1/2-inch thick strips
Table salt
⅛ tsp(s), or to taste
Black pepper
⅛ pinch(es), or to taste
Low fat cheddar or colby cheese
4 oz, (1/2 cup) shredded
Instructions
1
Preheat oven to 400ºF (204ºC). Coat a large baking sheet with cooking spray.
2
Arrange potatoes on prepared baking sheet and season to taste with salt and pepper. Bake until golden brown and fork-tender, about 40 minutes. Move potatoes so that they are close together on baking sheet; top with cheese. Bake until cheese melts, about 5 minutes more.
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